Nocciolí 3x21 g

Gluten – free hazelnut wafers for the foodservice channel
These gluten – free hazelnut wafers combine crunchy wafer layers with a smooth hazelnut cream filling, offering a practical sweet snack for professional foodservice. Individually portioned and ready to serve, they are well suited for hotels, catering services, quick service concepts and packed lunch solutions.

As a convenient gluten – free wafer snack, they work well for coffee breaks, travel catering, guest snack packs or self-service formats. Their compact format and familiar taste make them an easy addition to foodservice concepts that want to offer a reliable gluten – free sweet option without extra preparation.

Handling in the professional kitchen
Easy to store and simple to serve, these wafers fit smoothly into snack, grab-and-go and portion-pack workflows. As with all gluten – free foodservice products, clear handling procedures should be followed to help reduce the risk of cross-contamination in mixed service environments.

Ideal for: Bar & Travel, Catering & Canteens, Quick Service, Restaurants & Pizzerias, Vending

About this product

Ingredients

Sugar, hazelnuts 17% (hazelnuts, hazelnut paste), palm oil, skimmed cocoa powder*, maize flour, skimmed milk powder, potato starch, emulsifier: soya lecithin; salt, flavourings, raising agent: ammonium bicarbonate; thickener: guar gum; antioxidant: ascorbic acid. May contain egg and other nuts (almonds, cashews, pistachio nuts).
*Rainforest Alliance Certified. Find out more at ra.org.