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Reismehl – Rice Flour5 kg
Farina di riso senza glutine ingrosso
Farina di riso senza glutine ingrosso
Gluten Free
Wheat Free

Reismehl – Rice Flour 5 kg

Gluten – free rice flour for foodservice applications
This gluten – free rice flour is designed for dusting the work surface when preparing gluten – free pizza in professional kitchens. It supports efficient dough handling and is a practical ingredient for pizzerias, catering services and quick service concepts that need reliable preparation routines.

As rice flour for gluten – free pizza, it helps make dough easier to work with during shaping and preparation. Its application-focused format makes it especially suitable for kitchens that want to standardise gluten – free pizza workflows and integrate a dedicated flour solution into daily service.

Handling in the professional kitchen
Easy to use during pizza preparation, this gluten – free rice flour fits naturally into established dough and work-surface routines. As with all gluten – free foodservice products, clear handling procedures should be followed to help reduce the risk of cross-contamination in mixed preparation environments.

About this product

Ingredients

Rice flour. May contain traces of soya.

Nutritional values

Nutritional declaration

100g


Energy 1499 kJ / 353 kcal
Fat 1,2 g
Thereof saturated fatty acids 0,4 g
Carbohydrates 79 g
Thereof sugar 0,3 g
Dietary fibres 0 g
Protein 6,1 g
Salt 0,0 g
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Preparation
For further processing

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Pieces
120 Pieces per pallet

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Durability
12 Months

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Packaging material
Paper

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Farina di riso senza glutine ingrosso

Reismehl – Rice Flour

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Reismehl – Rice Flour

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