Petit Single 25 g

Gluten – free shortbread cookies for the out – of – home channel
These crispy gluten – free shortbread cookies come in a practical portion pack and offer a simple sweet snack option for hotels, catering services, travel-related concepts and vending environments. Ready to serve and easy to handle, they help foodservice teams provide a reliable gluten – free biscuit snack for short breaks and in-between meal moments.

As a gluten – free cookie portion pack, this product works well for guest trays, coffee accompaniments, snack packs and self-service concepts where compact, ready-to-eat products are needed. Its familiar biscuit character makes it a useful addition to foodservice assortments that want to offer smaller gluten – free sweet options alongside cakes, bars and wafers.

Handling in the professional kitchen
Easy to store, quick to distribute and simple to present, these shortbread cookies fit smoothly into snack, coffee service and on-the-go workflows. As with all gluten – free foodservice products, clear handling procedures should be followed to help reduce the risk of cross-contamination in mixed service environments.