White Rolls
350 g
An easily digestible, golden brown gluten-free white roll.
A delicious dessert to accompany your menus, for breakfast or for afternoon coffee and cake.
Apricot jam 20% (glucose-fructose syrup, apricot purée, sucrose, thickener: pectin; acidity regulator: citric acid), sugar, eggs*, sunflower oil, maize starch, rice flour, water, emulsifier: mono- and diglycerides of fatty acids; maize flour, rice starch, fruit extracts (carob, apple), raising agents: monopotassium tartrate, sodium bicarbonate; salt, thickeners: locust bean gum, xanthan gum; natural flavours. May contain traces of soya and lupin.
*Barn eggs.
Nutritional declaration
100g
Energy | 1675 kJ / 399 kcal |
Fat | 17 g |
Thereof saturated fatty acids | 2,3 g |
Carbohydrates | 58 g |
Thereof sugar | 33 g |
Dietary fibres | 1,7 g |
Protein | 3,4 g |
Salt | 0,46 g |
152g
Traditional Italian pastries filled with indulgent hazelnut and chocolate cream.
152g
The traditional Italian pastries you've been waiting for, rich in flavour and filled with a soft and fruity apricot confiture.
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.