Ristorante 800 x 560 px Ristorante 1920 x 500 px

Gluten-free professional catering

Restaurants & Pizzerias.

Gluten – free solutions for restaurants and pizzerias
Schär Foodservice helps restaurants and pizzerias expand their menu with gluten – free products developed for professional kitchens. The range makes it easier to serve suitable options for guests with coeliac disease or gluten sensitivity while maintaining the culinary standards and variety expected in restaurant service.

From pizza and pasta to breads, snacks and desserts, these gluten – free products for pizzerias and restaurants support a broad set of menu concepts. This allows foodservice teams to integrate gluten – free dishes more naturally into their offer instead of limiting the choice to only one or two alternatives.

Designed for menu quality and operational flexibility
Whether for à la carte service, pizza menus or everyday restaurant operations, the assortment supports flexible preparation and a more complete gluten – free offering. It helps professional teams respond to guest needs with greater confidence while keeping service practical and consistent.

As with all gluten – free foodservice products, clear handling procedures should be followed to help reduce the risk of cross-contamination in mixed kitchen environments.

Allergens

Ciabatta

200 g 

A tasty gluten-free ciabatta, completely lactose-free.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Preservative Free
Palm Oil Free
No Milk added
Vegan
Vegetarian

Wholesome Seeded Loaf

330 g 

Gluten free seeded bread, made with 7 seeds & grains.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Preservative Free
Palm Oil Free
No Milk added
Vegetarian

Wholesome White Loaf

300 g 

Gluten free white bread, made with millet & quinoa.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Preservative Free
Palm Oil Free
No Milk added
Vegetarian

White rolls – Ovenable

58 g 

An easily digestible, golden brown gluten-free white roll in our innovative oven-proof packaging.

Gluten Free
Wheat Free
No Eggs added
Preservative Free
Palm Oil Free
Vegan
Vegetarian

White bread

80 g 

Two moist soft pre-sliced slices of gluten-free white bread.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Preservative Free
Palm Oil Free
No Milk added
Vegan
Vegetarian

Pizza Base

170 g 

Pre-baked gluten free pizza base for gluten-free safe preparation in the accompanying baking tray.

Gluten Free
Wheat Free
Lactose Free
Preservative Free
Frozen
No Milk added
Vegan
Vegetarian

Penne

1 kg 

Gluten-free penne, specially designed for professional catering and ideal for a double cooking.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Palm Oil Free
No Milk added
Vegan
Vegetarian

Fusilli

1 kg 

Gluten-free fusilli noodles, specifically developed for professional catering operations

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Palm Oil Free
No Milk added
Vegan
Vegetarian

Panini

130 g 

Two juicy gluten-free panini in practical packaging - whether as a roll for your breakfast buffet or as a gluten-free snack for in between meals.

Gluten Free
Wheat Free
Lactose Free

Hamburger Roll

75g 

A delicious hamburger bun made from gluten-free flour, safe to prepare gluten-free thanks to convenient baking foil.

Gluten Free
Wheat Free
Lactose Free
No Eggs added
Preservative Free
Frozen
Palm Oil Free
No Milk added
Vegan
Vegetarian

Fruit Muesli Single

50g 

Gluten-free fruit muesli in a practical portion pack.

Gluten Free
No Eggs added
Preservative Free
Palm Oil Free
Vegan
Vegetarian

Foodservice Mix

1 kg 

The universally usable gluten-free flour is a must for every professional kitchen.

Gluten Free
Wheat Free
Lactose Free

Gluten-free preparation

icon-glutenfreie-produkte

1. use gluten-free products,

especially those that are naturally gluten-free or made from gluten-free ingredients (e.g. products from Schär Foodservice).

icon-getrennte-lagerung

2. Store separately

and always keep everything in specially designated, labeled and sealed containers.

icon-zubereitungsflachen

3. own preparation areas

use these areas exclusively for the preparation of gluten-free food. If this is not possible: in any case, prepare gluten-free before gluten-containing and clean the workplace.

icon-foodservice-dark

Foodschärvice Academy

Become gluten-free experts for your guests! Secure this growing target group now and stand out from the competition.

icon-calendar

News & Events
always up to date

Ongoing updates for all gastro professionals. Schär Foodservice informs you here about news, seminars, events and trade fairs on the subject of coeliac condition.

kontakt-overlay
kontakt-overlay-2

The best
for your guests

Request now and we will organize the right supplier of gluten-free products for your business.