Gluten-free professional catering
Bar & Travel.
Gluten – free solutions for bar and travel catering
Schär Foodservice supports bars and travel catering operators with a wide range of gluten – free products designed for fast-moving, convenience-driven service environments. The assortment enables teams to offer suitable gluten – free meals and snacks without adding complexity to daily operations.
From ready-to-eat snacks and portion packs to practical meal components, these gluten – free bar and travel catering solutions are ideal for on-the-go consumption, self-service areas and high-frequency service situations. They help operators respond quickly to customer needs while maintaining a consistent gluten – free offer.
Designed for speed, convenience and impulse sales
Whether in bars, vending environments, travel catering or takeaway concepts, the product range supports quick preparation, easy handling and flexible service. This allows businesses to meet current market demands and offer reliable gluten – free options at any time of day.
As with all gluten – free foodservice products, clear handling procedures should be followed to help reduce the risk of cross-contamination in mixed service and kitchen environments.