White Sandwich Loaf 535 g
Our wholesale option of gluten free white sandwich bread is crafted for professional kitchens in hotels, schools, restaurants and catering services. Soft and versatile, it comes pre-sliced, making it easy to prepare sandwiches, toast, and a variety of menu options while ensuring consistent quality and taste.
This vegan gluten free sliced bread is suitable for a wide range of dietary needs, offering a safe and delicious choice for coeliac and gluten-sensitive guests. With its generous 535 g size, it provides an efficient solution for high-volume service, helping chefs and caterers meet demand with ease.
About this product
Ingredients
Water, Tapioca Starch, Rice flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: Vegetable Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Baker’s Yeast, Maize Flour, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)], Salt, Fermented Rice Flour.
Product sheet
Nutritional values
Nutritional declaration
100g
| Energy | 1.175 kJ | 279 kcal |
| Fat | 7,1 g |
| Thereof saturated fatty acids | 0,6 g |
| Carbohydrates | 49 g |
| Thereof sugar | 0,8 g |
| Dietary fibres | 5,7 g |
| Protein | 2,2 g |
| Salt | 0,8 g |
Preparation
To defrost
Pieces
6 Pieces per Carton
Durability
180 Days
Packaging material
Plastic film
White Sandwich Loaf
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