Pizza Dough
250g
A gluten-free and lactose-free dough that is versatile and adaptable to all kinds of creations.
Rice Flour – Farina di Riso 5 kg
A gluten-free (100% rice) flour for rolling and kneading pizza, totally odourless and tasteless, ideal for pizzerias offering alternatives for coeliacs or gluten-sensitive people.
About this product
Nutritional values
Nutritional declaration
100g
| Fat | 1,2 g |
| Thereof saturated fatty acids | 0,4 g |
| Carbohydrates | 79 g |
| Thereof sugar | 0,3 g |
| Dietary fibres | 1 g |
| Protein | 6,1 g |
| Salt | 0 g |
Preparation
For further processing
Pieces
1 Pieces per Carton
Durability
360 Days
Packaging material
Paper
Pizza Base
170 g
Pre-baked gluten free pizza base for gluten-free safe preparation in the accompanying baking tray.
Rice Flour – Farina di Riso
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